About Pizza Factory
We are the pizza factory Anaheim has loved since 2009 — crafting bold, hand-tossed pies with fresh ingredients and a whole lot of heart. Discover the team, values, and story behind every slice.
Our Story
From a Small Kitchen to a Pizza Factory
It started with a dough recipe, a second-hand oven, and a dream. In 2009, founder Marco Delgado opened the doors to Pizza factory in Anaheim, CA — believing that great pizza should be bold, fresh, and made for the community.
What began as a single shop quickly grew into a beloved neighborhood destination. The pizzafactory philosophy was simple: hand-stretch every crust, source the best local ingredients, and never cut corners. That philosophy hasn't changed in 15 years.
Today, Pizza factory is proud to serve thousands of families across Southern California. Whether you're grabbing a quick slice or ordering a feast for the whole crew, we put the same passion into every pie that Marco put into that very first one.
What Drives Us
Our Mission, Vision & Promise
Every slice we make is guided by three core commitments that define who we are as a pizza factory.
Our Mission
To craft the most honest, delicious pizza in Southern California — using real ingredients, real skill, and real care — and to share that experience with every guest who walks through our door.
Our Vision
To be the go-to pizza factory for families across the United States — a place where quality never wavers, community always matters, and every meal feels like a celebration.
Our Promise
We promise that every pizaa factory creation meets our strict standards for freshness and flavor. If it doesn't meet our bar, it doesn't leave our kitchen — period.
Core Values
What We Stand For
These six values are baked into everything we do at Pizza factory — from the kitchen to the counter.
Quality First
We never compromise on ingredients. Premium cheese, fresh-cut vegetables, and premium meats go into every single order we prepare.
Community Roots
We are proud to be part of Anaheim. We support local suppliers, local events, and local families — because community is everything.
Craftsmanship
Pizza-making is an art form. Our team trains with intention, refines technique constantly, and takes pride in every hand-tossed crust.
Radical Honesty
Transparent pricing, real ingredients, and no hidden fees. We believe our customers deserve to know exactly what they're getting.
Teamwork
Our crew is family. We invest in each person — offering fair wages, career growth, and a culture where everyone's voice is heard.
Continuous Growth
We're never satisfied with "good enough." We test new recipes, adopt better practices, and evolve to keep delivering the best pizza around.
Our Journey
15 Years of Pizza Factory History
From a single storefront to a Southern California institution — here's how the pizza factory story unfolded.
The Doors Open
Marco Delgado opens the first Pizza factory location at 1131 W Lincoln Ave, Anaheim with a small menu, big dreams, and a stone-deck oven imported from Italy.
Community Award
Pizza factory wins "Best Local Restaurant" in the Anaheim Community Choice Awards for the first time — kicking off a three-year streak.
Menu Expansion
We launch our signature "Factory Specials" line — including the now-legendary BBQ Chicken Factory and the Spicy Pepperoni Blaze — growing our menu to 30+ items.
Online Ordering Launch
Pizza factory goes digital with full online ordering and delivery — making it easier than ever to get fresh pizza factory pies delivered to your door.
Catering Division
We launch our dedicated catering service, bringing the full pizzafactory experience to corporate events, weddings, and community gatherings across Southern California.
120K Pizzas Milestone
Pizza factory celebrates serving its 120,000th pizza — honoring every guest, every slice, and every team member who made it possible. The journey continues.
The People Behind the Pizza
Meet Our Team
Our dedicated crew brings passion, skill, and a love of great food to everything they do at the pizza factory.
Marco Delgado
Founder & Head Chef
Marco's obsession with authentic Italian technique and bold California flavors is the heart of every pizza factory creation. 20 years in the kitchen and still going strong.
Sofia Reyes
Operations Manager
Sofia keeps the pizza factory running like clockwork — managing supplier relationships, team scheduling, and ensuring every order goes out on time and perfectly made.
James Thornton
Sous Chef
James joined the pizza factory team in 2014 and has become our resident recipe innovator. He leads the development of every new seasonal special on our menu.
Priya Kapoor
Customer Experience Lead
Priya ensures that every guest — whether dining in or ordering online — has an unforgettable experience at the pizza factory. She's the reason we score 4.8 stars.
Taste the Pizza Factory Difference
Ready to experience what 15 years of passion and craft taste like? Place your order today and join over 120,000 satisfied pizza lovers.